About Us

Sharon & Ben Wolf

Ben, a second generation restaurateur started in the Family Business at a young age and learned all aspects throughout his career.  Ben & Sharon met in a restaurant and have been working together ever since along with their children and their spouses. Sharon grew up in Westminster, Maryland and worked in the restaurant industry since age 14.

Ben & Sharon take pride in their HOMEMADE COOKING style.  They roast their own turkeys and beef making the homemade gravy from the broth.  They roll, cut and cook their own slippery pot pie.  You can also be assured that all the soups are homemade as well.  Their legendary Broasted Chicken is absolutely delicious and a daily regular item on the menu.  The most popular entree is currently the Jumbo Lump Crab Cake with no fillers.  They also offer Broiled Seafood which is rare in Family Restaurants.

With two generations of restaurant experience, great recipes, true caring for their customers, and willingness to work hard the Wolf's are determined to be the best Family Restaurant in Hanover.

So, come in and let us serve you whether it be on Fridays for our special Cream of Crab Soup or anyday for our Broasted Chicken and delicious Crab Cakes.

Also be sure to check out our electronic sign in front of our business which we post DAILY with our many affordable specials.  We are waiting to serve you - you won't be disappointed.  Thank you for your continued patronage and support throughout our endeavors.